Green Tea
Green tea is tea that passes a minimal oxidation processing.
It is particularly common in China and Japan also recently become popular in the west, where mainly black tea drinking.
All types of tea, in different colors, come from the tea plant.
The difference between them is a processing plant.
Green tea, unlike other types of tea does not undergo fermentation process; the active ingredients in the plant do not change.
Relaxing bath after a hard day ...
1-Mix half a cup of green-tea with cloth bag networked with oatmeal and closed the open bag.
2- Immerse the bag in hot water while filling the tub.
3- Took the bag and dipped it in the bath for 10 to 15 minutes. every time Used a new mixture.
Sun tea without sugar...
1- Pour into a jar of two liters…1/4 cup of green-tea, 1/4 cup mint, lemon grass, chamomile and lemon verbena.
2- Fill the jar with cold water and put it in a sunny.
3- Infusion would take 4 to 6 hours, depending on heat of the sun.
4- In a summer sun is enough for two hours.
You will get a tasty, delicate and a wonderful smell Drink.
You can Cool the drink or add ice cubes.
No need to add sugar or honey.
Medical activity
Component with very diverse activities: Caffeine found in tea increases blood flow speeds up metabolism of skin cells and helps to run against black round swellings under the eyes.
Vitamin P strengthens blood capillaries.
Soothing allergy symptoms, and anti-defense capability.
Aoksidnt - protection against environmental damage and prevents skin aging.
Also is used to treat...
Improving cholesterol levels - Strengthen the immune system -
Reduce the risk of cancer - Gingivitis -
Other lipid -
Infections -
Hypertension.
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The main advantage of tea is that it is perfectly natural, contains no additives such as flavoring and color, or preservatives.
Also, tea without adding sugar, honey or milk is a drink with no calories and serves as an essential component in maintaining body fluid balance.
After picking the tea performed manually, the leaves scattered on bamboo trays and dried in the sun for several hours.
Then, the leaves "pop-up" in hot clay pans to vaporize additional moisture and then rolled by hand.
After rolling they are returned to the pans to dry, and sometimes also to add another roll, designed to give them the final shape.
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Read all about tea & health:
Black Tea * White tea * green tea * Oolong Tea * Rooibos Tea * wellness herbal tea * decaf tea bal Tea. all in the banner.
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